黒龍ロゴ
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A journey to experience Japan's secret
ingredients with all five senses.

Japan's rich natural resources nurture a variety of exquisite vegetables, seafood, and meats that are not yet well known in the world.
In Japan blessed with abundant water resources, all ingredients are known for their high quality,
so you can enjoy their true flavor to your heart's content.

Japan's rich natural resources nurture a variety of exquisite vegetables, seafood, and meats that are not yet well known in the world.
In Japan blessed with abundant water resources, all ingredients are known for their high quality,
so you can enjoy their true flavor to your heart's content.

  • images of ingredients

    We would like people all over the world to experience this beautiful fact.
    Making use of the regional specializing ingredients, we use simple and sophisticated cooking methods, such as
    charcoal grilling and tempura, to bring out the pure deliciousness of the ingredients.

  • cooking images

    We would like our overseas guests visiting Japan
    to experience these wonderful ingredients with all five senses.
    Through the food we serve and the atmosphere we provide,
    we will deliver the undiscovered beauty of Japan to the world.

Commitment

  • Commitment to Ingredients

    A gastronomic journey through the four seasons

    We bring you nature's bounty in every season by offering the finest
    ingredients specializing in each region.

    Commitment to Ingredients
  • Commitment to Vegetables

    Pesticide-free vegetables grown on our own farm

    Our vegetables are pesticide-free, and grown with great care on our own farms.
    We bring out the best of the natural taste of our vegetables, and serve them with simple cooking methods such as tempura.

    Commitment to Vegetables
  • Commitment to Water

    Nomu Silica that brings out richness and flavor

    We use in all our menus Mineral-rich water from the Kirishima Mountains in Miyazaki 「Nomu Silica」.
    It brings out the richness and flavor of dishes.

    Commitment to Water
  • Commitment to Space

    A step invite you to another world

    Once you step into the restaurant, you will feel the beauty of Japan in a modern Japanese decor.
    The seats are spaced widely apart, so you can have a relaxing and comfortable time.

    Commitment to Space
  • Commitment to Ingredients

    A gastronomic journey through the four seasons

    We bring you nature's bounty in every season by offering the finest
    ingredients specializing in each region.

    Commitment to Ingredients
  • Commitment to Vegetables

    Pesticide-free vegetables grown on our own farm

    Our vegetables are pesticide-free, and grown with great care on our own farms.
    We bring out the best of the natural taste of our vegetables, and serve them with simple cooking methods such as tempura.

    Commitment to Vegetables
  • Commitment to Water

    Nomu Silica that brings out richness and flavor

    We use in all our menus Mineral-rich water from the Kirishima Mountains in Miyazaki 「Nomu Silica」.
    It brings out the richness and flavor of dishes.

    Commitment to Water
  • Commitment to Space

    A step invite you to another world

    Once you step into the restaurant, you will feel the beauty of Japan in a modern Japanese decor.
    The seats are spaced widely apart, so you can have a relaxing and comfortable time.

    Commitment to Space

A gastronomic journey through the four seasons

We bring you nature's bounty in every season by offering the finest ingredients specializing in each region.

Pesticide-free vegetables grown on our own farm

Our vegetables are pesticide-free, and grown with great care on our own farms. We bring out the best of the natural taste of our vegetables, and serve them with simple cooking methods such as tempura.

Nomu Silica that brings out richness and flavor

We use in all our menus Mineral-rich water from the Kirishima Mountains in Miyazaki 「Nomu Silica」.
It brings out the richness and flavor of dishes.

Nomu Silica that brings out richness and flavor

Once you step into the restaurant, you will feel the beauty of Japan in a modern Japanese decor. The seats are spaced widely apart, so you can have a relaxing and comfortable time.

Information・Reservations

Ebisubashi h+ Building 7F, 1-4-10 Namba, Chuo-ku, Osaka, 542-0076, Japan

Access
3 minutes walk from Namba Station on Subway Midosuji Line
Opening
Hours
Monday-Sunday 11:00-23:00 (L.O. food 21:30, drinks 22:30)
Regular
holiday
irregular (closed during the year-end and New Year's holidays)
Payment
Credit cards accepted (VISA, Master, JCB, AMEX, Diners)

Electronic money accepted (transportation system electronic money (Suica, etc.), QUICPay)
※Cash is not accepted.
Remarks
Smoking is not allowed in the whole restaurant.
A 10% service charge will be added to the bill.

Reservations and inquiries by phone 050-2030-4678